Don’t wreck a sublime chocolate experience by feeling guilty. ~Lora Brody In order to break through the barriers of all of our burdensome food rules, we really have to start fresh—with a beginner’s mind as the Zen Buddhists might say. And what better place to begin than with chocolate? Poor chocolate. This delectably sensuous treat […]
Author Archive | Sue Ann Gleason
Flourless Chocolate Cake
This flourless chocolate cake will surprise you—no flour, no dairy, no nuts, no sugar. I opted for the honey instead of the stevia. Never cared for the taste of stevia. This is the perfect dessert if you have food allergies or food sensitivities and you still want to indulge in in a scrumptious piece of […]
Food Is Your Friend, Embrace It!
I’m not sure when this need to rebirth food as something to be savored and celebrated became a passionate pursuit. Maybe it started with my raw food journey. Instead of reveling in the pleasure of eating more fresh fruits and vegetables in all their splendor, a meal became a contest and anything less than 100 […]
Chocolate Covered Grapefruit Strips
My favorite recipe from “Deserts That Go Zing,” is Chocolate-Covered Grapefruit Strips. Wow! Scroll down the Wall Street Journal article to find this and nine other sweet citrus treats. The grapefruit strips are made with the rind (but not the pith), boiled and later dipped in cocoa powder and chocolate. If stored in an airtight […]