Chocolate for breakfast can take many forms. Sometimes it shows up in a sensational smoothie. Sometimes it shows up in a lovely breakfast pudding. Yes, that’s “the cluster” you see sprinkled on top of this breakfast pudding. Today it showed up in a batch of delicious chocolate buckwheat pancakes. The beauty of buckwheat is that […]
Author Archive | Sue Ann Gleason
Marlow & Sons
Marlow & Sons The first time I visited Marlow & Sons it was in the company of a food-loving friend. She couldn’t wait to take me to some of her favorite Brooklyn food haunts. I couldn’t wait to engage in this little culinary adventure. Mind you, Jennifer and I had never met in person. We […]
Are you a chocolate traitor?
The ONLY flavor that can pull me away from chocolate? Pumpkin. So you can imagine how delighted I was when I found nicobella’s pumpkin chai truffles. Not only are they the perfect marriage of chocolate and pumpkin, they’re vegan. Many of my clients have found a need (or desire) to remove dairy from their diets. […]
True Confession
True confession: my love affair with chocolate began with Little Debbie Nutty Bars. You know, those long wafer-like cookies filled with fake peanut butter and dipped in chocolate. Yes, I loved those crunchy bars of peanut butter wonder. Heck, I was a kid. What did I know about chocolate? There wasn’t a whole lot of […]
Pumpkin Pudding
There is only one flavor in the world that competes with my love of chocolate and that is pumpkin. Sometimes I simply must marry the two. Pumpkin is in the squash family so as long as the flesh of the plant is orange, any squash will do. For this recipe, I used acorn squash. You […]
Carrie Contey is Leaving a Luscious Legacy
Interacting with conscious human beings doing delicious things in the world is one of the greatest joys and pleasures in being a solopreneur. Interviewing these men and women gives me an opportunity to bring YOU beautiful insights to ponder. It gives ME an opportunity to learn from, and grow with, people who are leaving a […]