Stephanie Holguin, the founder of foodie-isms, is obsessively interested in all things culinary. Her passion for discovering great food has fueled her wanderlust for traveling the world. From formal cooking classes in France to a day in Busara’s kitchen and herb garden in Thailand, Stephanie has learned from the locals while eating her way through […]
Justine Fontinell is a Holistic Health Coach who is passionate about women’s health and wellness. She is dedicated to helping women, particularly moms, live happier, healthier, more fulfilling lives. Justine is based in New York but works with clients nationwide in-person and via telephone sessions. Justine is also a freelance journalist. She writes health articles, […]
Bari Tessler Linden is a financial therapist, coach, and mommypreneur. Founder of the Conscious Bookkeeping Method, Bari teaches people how to build their own bridges between money, body, mind and spirit. Along the way, they eat chocolate. Needless to say, I fell in love with Bari when she told me her son, Noah, called himself […]
Marc David is the founder, director, and primary instructor at the Institute for the Psychology of Eating. A visionary leader in the fields of health and nutrition, Marc is a Nutritional Psychologist and the author of two classic and acclaimed bestselling books. His humorous, engaging, and informative speaking style has made him a popular and […]
Tracey Ceurvels, is a busy writer-mom-food lover, who in between playgrounds and play dates with her daughter, ventures around NYC, dining out and shopping for ingredients in spice shops, Greenmarkets and specialty stores to cook meals for her family and to develop recipes for her busy clients. Her articles have appeared in The Boston Globe, […]
