Marlow & Sons The first time I visited Marlow & Sons it was in the company of a food-loving friend. She couldn’t wait to take me to some of her favorite Brooklyn food haunts. I couldn’t wait to engage in this little culinary adventure. Mind you, Jennifer and I had never met in person. We […]
True Confession
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True confession: my love affair with chocolate began with Little Debbie Nutty Bars. You know, those long wafer-like cookies filled with fake peanut butter and dipped in chocolate. Yes, I loved those crunchy bars of peanut butter wonder. Heck, I was a kid. What did I know about chocolate? There wasn’t a whole lot of […]
Tags: chocolate stories, flavor notes in chocolate, growing up in Buffalo, tasting chocolate
A One Night (Epicurean) Stand
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“Are those mushrooms?” “Roasted mushrooms topped with a fried egg, pancetta, and ricotta salata. They make their own cheese here. You must be from out of town,” the gentleman says with a quizzical look in his eyes. I don’t tell him I walked by the restaurant four times before finding the entrance. I drop my […]
Tags: beurre blanc, chocolate souffle, foodie, permission, pleasure, ricotta salata